Pound Cake Nutella Dessert

Pound Cake Nutella Dessert

Ingredients needed:

Loaf of Pound Cake (I used a pre-mad butter pound cake)

Butter

Nutella

Strawberries

In a small sauté pan place 1 tbsp butter on medium heat.

Slice loaf of pound cake.

Place on pan on top of butter.

Cook till lightly browned and then flip.

Once second side is lightly browned, take off heat and place on plate.

Spread 1 to 2 Tbsp of Nutella on pound cake. Top with sliced strawberries.

Enjoy!